Ivan Ramen
| Author | : Ivan Orkin |
| Publisher | : Bloomsbury Publishing |
| Total Pages | : 212 |
| Release | : 2019-09-19 |
| ISBN 10 | : 9781472975669 |
| ISBN 13 | : 1472975669 |
| Language | : EN, FR, DE, ES & NL |
Language: en
Pages: 212
Pages: 212
In 2007, Ivan Orkin, a middle-aged Jewish guy from Long Island, did something crazy. In the food-zealous, insular megalopolis of Tokyo, Ivan opened a ramen shop
Language: en
Pages: 240
Pages: 240
A rich, salty, and steaming bowl of noodle soup, ramen Offers an account of geopolitics and industrialization in Japan. It traces the meteoric rise of ramen fro
Language: en
Pages: 208
Pages: 208
A guide to ramen for the home cook, from the chef behind the beloved shop Otaku Ramen. Sarah Gavigan is otaku. Loosely translated, she's a ramen geek. During he
Language: en
Pages: 403
Pages: 403
"Our life centers on the farm and the field. We eat what we grow." --Nancy Singleton Hachisu, author Japanese Farm Food offers a unique window into life on a Ja
Language: en
Pages: 175
Pages: 175
This book analyzes the reception of artisanal pizza in Japan through the lens of professional pizza chefs. The movement of food and workers, and the impact that
Language: en
Pages:
Pages:
Restaurant guides exist in different shapes and sizes, but this is the first guide that focuses on the "must eat" of a restaurant. Where do you go when you want
Language: en
Pages: 306
Pages: 306
The essential guide to Japanese home cooking—the ingredients, techniques, and over 100 recipes—for seasoned cooks and beginners who are craving authentic Ja
Language: en
Pages: 633
Pages: 633
For a limited time, receive a free Fodor's Guide to Safe and Healthy Travel e-book with the purchase of this guidebook! Go to fodors.com for details. Ready to e
Language: en
Pages: 437
Pages: 437
Lonely Planet's Best of New York City is your passport to the most up-to-date advice on what to see and skip, and what hidden discoveries await you. Delve into
Language: en
Pages: 339
Pages: 339
