Recent Advances in Genetics and Breeding of Major Staple Food Crops
| Author | : Joong Hyoun Chin |
| Publisher | : MDPI |
| Total Pages | : 314 |
| Release | : 2021-08-31 |
| ISBN 10 | : 9783036509761 |
| ISBN 13 | : 3036509763 |
| Language | : EN, FR, DE, ES & NL |
Language: en
Pages: 314
Pages: 314
To meet the global food demand of an increasing population, food production has to be increased by 60% by 2050. The main production constraints, such as climate
Language: en
Pages: 478
Pages: 478
The world population is estimated to reach to more than 10 billion by the year 2050. These projections pose a challenging situation for the agricultural scienti
Language: en
Pages: 498
Pages: 498
This book is open access under a CC BY 4.0 license. By 2050, human population is expected to reach 9.7 billion. The demand for increased food production needs t
Language: en
Pages: 251
Pages: 251
In the second edition of this book, the origin, upkeep and latex harvest from the Hevea rubber tree are dealt with succinctly. New chapters have been included o
Language: en
Pages: 492
Pages: 492
Potato is a crop grown on all inhabited continents of the globe. It is included in the top five crops of the world, used as staple food in several countries, an
Language: en
Pages: 216
Pages: 216
Language: en
Pages: 380
Pages: 380
The potato is one of the world's most important food crops. It produces more nutritious food from less land in a shorter time than any other major crop. Therefo
Language: en
Pages: 437
Pages: 437
As the world’s population increases the need to produce greater quantities of major staple crops such as wheat, rice, maize, potato, cassava, soybean, sweet p
Language: en
Pages: 450
Pages: 450
This book presents biotechnological advances and approaches to improving the nutritional value of agri-foods. The respective chapters explore how biotechnology
Language: en
Pages: 256
Pages: 256
Following on from earlier titles in this series, this volume presents further material generated by the World Bank/ISNAR/Australian government biotechnology stu
