Yield Gains in Major U.S. Field Crops
| Author | : Stephen Smith |
| Publisher | : John Wiley & Sons |
| Total Pages | : 512 |
| Release | : 2020-01-22 |
| ISBN 10 | : 9780891186199 |
| ISBN 13 | : 0891186190 |
| Language | : EN, FR, DE, ES & NL |
Language: en
Pages: 512
Pages: 512
When humankind began to save seed to plant for the next season, they did so hoping to secure a food supply for the future. With that came the inevitable questio
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Pages: 231
Pages: 231
This new edition of an established title examines the determination of grain crop yield from a unique perspective, by concentrating on the influence of the seed
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Pages: 424
This timely collection of 15 original essays written by expert scientists the world over addresses the relationships between human population growth, the need t
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From climate change to farming systems to genetic modification of organisms, Crop Physiology, Second Edition provides a practical tool for understanding the rel
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In-depth Level II exam preparation direct from the CAIA Association CAIA Level II is the official study guide for the Chartered Alternative Investment Analyst p
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Pages: 528
Sorghum is among the top five cereals and one of the key crops in global food security efforts. Sorghum is a resilient crop under high-stress environments, ensu
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Pages: 400
Contents 1. Maria Isabel Andrade: Sweetpotato Breeder, Technology Transfer Specialist, and Advocate 1 2. Development of Cold Climate Grapes in the Upper Midwest
Language: en
Pages: 323
Pages: 323
Genetic erosion is the loss of genetic diversity within a species. It can happen very quickly, due to catastrophic events, or changes in land use leading to hab
Language: en
Pages: 328
Pages: 328
Advances in Agronomy, Volume 166, the latest release in this leading reference on agronomy, contains a variety of updates and highlights new advances in the fie
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Crop Physiology: Case Histories of Major Crops updates the physiology of broad-acre crops with a focus on the genetic, environmental and management drivers of d
